Award-winning fortified fruit wines from Western Australia’s stunning wine region
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Juicy Mullalyup cherries and plump raspberries were used to create this bright, rich, chilli port. Tempt your tastebuds with berry cherry sweetness then excite with a gentle hit of heat. The perfect companion for a cheese board. (500ml bottle, abv 19%)
Rich raspberry sweetness meets a vibrant lemon and lime citrus twist. (500ml bottle, abv 19%).
This delicious fortified is reminiscent of a light, semi-sweet pink gin, with citrus and strawberry notes. Made from limes and rhubarb grown in Balingup, the delicate rhubarb flavour is complemented by a subtle lime tang. (500ml bottle, abv 19%)
Enjoy neat, on a couple of ice cubes or add a splash to your gin & soda
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our story
Learn about our craft and the mastery of fruit winemaking. Balingup Fruit Winery stands as a testament to years of dedication. Operating in the South West since 1992, we have been delivering bold flavours and combinations to customers across Western Australia.
